Hearty Bean and Pasta Stew
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Meatless Soups/Stews
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup uncooked pasta shells
1/4 cup chopped green bell pepper
1 tablespoon chopped fresh basil
OR
1 teaspoon dried basil leaves
1 teaspoon Worcestershire sauce
1 large tomato -- coarsely chopped (1 cup)
1 small onion -- chopped (1/4 cup)
1 clove garlic -- finely chopped
1 (15 ounce) can kidney beans (15 to 16 ounce can) -- drained
1 (14 1/2 ounce) can ready-to-serve vegetable or chicken broth
1 (8 ounce) can garbanzo beans -- drained
Mix all ingredients in 2-quart saucepan. Heat to boiling, stirring
occasionally; reduce heat. Cover and simmer about 15 minutes, stirring
occasionally, until pasta is tender.
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